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"The 2006 Dom Pérignon Rosé is every bit as captivating as it was last year, maybe even more so. At times powerful, but in other moments finessed, the 2006 constantly changes in the glass, revealing a different shade of its personality with every taste. Perhaps most importantly, the 2006 seems to have gained a level of precision and pure sophistication...
$59.99
“... has a taut, focused nose with subtle hazelnut aromas that lend it a Meursault-like personality. The palate is crisp and saline on the entry with touches of orange peel and white peach and moderate depth, just tapering a little in terms of intensity toward the finish. Yet overall, this is a fine Maranges Blanc that actually improves in the...
$299.99
This library release from the 1971 vintage from Château Cabrières has been reconditioned by topping off with original 1971 wine, replacement corks have been used and new labels added to the bottles. One of the best shape 1971 bottles you will find! Buy this for a friend's 50th Birthday celebration this year! Vines have been planted on the Château Cabrières site since 1344. Château Cabrières was officially established...
$99.99
Leonard Kreusch started exporting their wines to the US after the repeal of prohibition in 1933 and through their US import company, they still import their wines produced from the Rhine Valley and Mosel in Germany. This historical bottle would make a fun gift!
$99.99
The first wines were made under the SIMI name in 1876 in Healdsburg, Alexander Valley, California. Interesting historical bottle of Rose made from Cabernet Sauvignon grapes from the 1977 vintage
$759.99
The spectacular 1995 Syrah Eisele Vineyard is one of the greatest New World Syrahs I have ever tasted. Approximately 300 cases were made, and it is even better out of bottle than it was in barrel. The color is an opaque purple. The bouquet offers explosive notes of wood fire, licorice, jammy blackberries and cassis, in addition to the unmistakable...
$574.99
The saturated purple-colored 1996 Cabernet Sauvignon Eisele Vineyard offers an attractive nose of black fruits intermixed with toast, minerals, subtle tar, and wood smoke. Full-bodied, with impressive purity, a multi-layered mid-palate and finish, it is an expressive, pure, powerful, and large-boned wine. Robert Parker's Wine Advocate
$749.99
The 1997 Cabernet Sauvignon Eisele Vineyard, is a beauty. The healthy ruby/purple color is followed by classic, unevolved but promising aromas of minerals, cedar, smoke, and black currants. The wine is medium to full-bodied, with admirable purity, a sweet, lush mid-palate, and ripe tannin in the finish. The top-notch 1997 is a classic. Robert Parker's Wine Advocate
$799.99
The 1998 Cabernet Sauvignon Eisele Vineyard was bottled earlier than usual as this vintage is not as massive or concentrated as its predecessors. To my palate, the 1998 is good, although I am not convinced it will be long lived. There are 2,300 cases of this 90% Cabernet Sauvignon, 7% Petit-Verdot, and 3% Cabernet Franc blend. It is supple and...
$699.99
The 1998 Roussanne and Chardonnay Backward and Forward is a blend of 30% Roussanne, 40% Chardonnay, and 30% Viognier. The color is evolved, but the wine has surprisingly lively acidity for its richness and massive power. Notes of white peaches, honeyed apricots, coconut, and exotic fruits (was it mango or passion fruit?) challenge the olfactory senses. Full-bodied, dry, and thickly-textured,...
$799.99
Arguably one of the most rare bottles of SQN history! As far as we are aware, this is the only Sine Qua Non Mr K that was bottled in frosted glass. "One of the most compelling sweet wines being made in California, it rivals the world's finest. Tasting notes do not do it justice. Readers need to taste it themselves...
$449.99
96 Points Robert Parker! "The 1998 Mr. K. Viognier TBA was made from botrytised Viognier from the Alban Vineyard. There are only 1,245 half bottles. Harvested at 37.8% sugar, it retained 14.5% at bottling." Robert Parker's Wine Advocate
$499.99
Robert Parker 99 Points! "The 1998 Mr. K. Semillon Vin de Paille is a low alcohol (7.5%) effort whose grapes were pressed when they ranged between 57-59 brix, almost unheard of numbers. It was fermented on indigenous yeasts for 15 months, and then bottled." Robert Parker's Wine Advocate
$99.99
Very rare dessert wine from Alban Vineyards, this is a great sweet wine!