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The 2005 Atlantis Fe 203-3e Roussanne Vin de Paille is a 100% Roussanne cuvee possessing 352 grams of residual sugar per liter. While it is a stunning effort, when tasted next to the two Mr. K. whites, it comes in slightly below those two out-of-this-world offerings. Incredible aromas of honeysuckle and marmalade are classic late-harvest Roussanne, and the wine’s sweet...
$249.99
The 2003 Mr. K. The Noble Man, a 100% Chardonnay made from botrytised fruit, possesses 278 grams of residual sugar per liter and 9.9 grams of acid per liter. There are a whopping 537 cases of half bottles. While deep golden-hued and honeyed, with brilliant unctuosity, thickness, and richness, it takes third place when ranked against its two sweet siblings....
$3,999.99
The finest Grenache based wine I have tasted from California is Manfred Krankl’s 2000 Incognito, but his 2002 More Than A Number (80% Grenache and 20% Syrah) is nearly as good. The bulk of the grapes come from the Alban Vineyard along with significant quantities from Stolpman and Shadow Canyon vineyards. The wine spent 19 months in wood prior to...
$994.99
SQN's Rose wines are produced in minute quantities and are some of the most collectible of Krankl's offerings
$1,999.99
The 2001 Ventriloquist is a blend of 82% Grenache and 18% Syrah. Sixty percent of the fruit came from the Alban Vineyard, 32% from the Stolpman Vineyard, and 8% from the Shadow Canyon Vineyard. There are approximately 400 cases of this nectar. While it may not hit the surreal prodigiousness of the 2000 Incognito, it is a spectacular effort from...
$499.99
SQN's Rose wines are produced in minute quantities and are some of the most collectible of Krankl's offerings
$649.99
Good red-ruby. Complex nose combines red cherry, raspberry, woodsmoke and cinnamon. Sweet, silky and dense, with enticing flavors of strawberry and exotic spices. Remarkably large-scaled and generous for the year, and long and ripe on the back end, with suave, fine tannins. Oaky, but the wood element is successfully integrated. This reminded me of a Dujac Burgundy.
$399.99
Made from frozen grapes from the Bien Nacido Vineyard...(Manfred) Krankl avoids botrytis for his ice wines because he believes that true ice wine should show 'the marrow of the fruit' and that botrytis overrides the variety
$2,999.99
In most SQN Collectors' Top 5 Reds from Manfred - this is stunning, even more so in very rare magnum format! RP100 This remains an historic wine and probably the greatest Grenache (95% Grenache and 5% Syrah) made in California up to this timeline. We were lucky enough to have this from a magnum at the vertical tasting, although I have...
$849.99
SQN's Rose wines are produced in minute quantities and are some of the most collectible of Krankl's offerings
$1,499.99
SQN's Rose wines are produced in minute quantities and are some of the most collectible of Krankl's offerings
$399.99
Robert Parker 98-100 Points! "One of the most compelling sweet wines being made in California, it rivals the world's finest. Tasting notes do not do it justice. Readers need to taste it themselves to see what Manfred Krankl and Alois Kracher, along with Krankl's talented wife, Elaine, have concocted. This is a tour de force in sweet winemaking, with remarkable...
$449.99
96 Points Robert Parker! "The 1998 Mr. K. Viognier TBA was made from botrytised Viognier from the Alban Vineyard. There are only 1,245 half bottles. Harvested at 37.8% sugar, it retained 14.5% at bottling." Robert Parker's Wine Advocate