Your shopping bag is empty
Go to the shop$274.99
"The days of the Mr. K wines are gone forever with the tragically premature death of Austrian Alois Kracher, who had partnered with Manfred Krankl in this intriguing homage to sweet nectars. Krankl continues on his own, and in Spring, 2011, he will release the 2008 Jinete Bajo Roussanne Vin de Paille, which is named after his wife's favorite horse....
$449.99
One of the most compelling sweet wines being made in California, it rivals the world's finest. Tasting notes do not do it justice. Readers need to taste it themselves to see what Manfred Krankl and Alois Kracher, along with Krankl's talented wife, Elaine, have concocted. This is a tour de force in sweet winemaking, with remarkable concentration and intensity as...
$399.99
"....the 2006 Mr. K. The Iceman (287 grams of residual sugar and 9.4% alcohol) possesses zesty acidity as well as extraordinary complexity. It should rival some of the world’s greatest sweet wines." 95-97 Points Robert Parker Made from frozen grapes from the Bien Nacido Vineyard...(Manfred) Krankl avoids botrytis for his ice wines because he believes that true ice wine should...
$279.99
This dessert wine from Manfred Krankl's Sine Qua Non is made from the grape variety Petit Manseng and the first dessert wine from SQN 100% from this grape.
$789.99
The 2003 Boots, Pasties, Scanty Panties and a Ten Gallon Hat is 100% Roussanne from the Alban Vineyard that has been botrytised. Its gold color is accompanied by huge notes of orange marmalade and honeysuckle, superb texture, purity and richness, and remarkable acidity providing freshness as well as definition. The residual sugar is a whopping 370 grams per liter and...
$499.99
Robert Parker 99 Points! "The 1998 Mr. K. Semillon Vin de Paille is a low alcohol (7.5%) effort whose grapes were pressed when they ranged between 57-59 brix, almost unheard of numbers. It was fermented on indigenous yeasts for 15 months, and then bottled." Robert Parker's Wine Advocate
$1,899.99
96 Points Robert Parker! "The 2003 Boots, Pasties, Scanty Panties and a Ten Gallon Hat is 100% Roussanne from the Alban Vineyard that has been botrytised. Its gold color is accompanied by huge notes of orange marmalade and honeysuckle, superb texture, purity and richness, and remarkable acidity providing freshness as well as definition. The residual sugar is a whopping 370...
$299.99
The 2005 Atlantis Fe 203-3e Roussanne Vin de Paille is a 100% Roussanne cuvee possessing 352 grams of residual sugar per liter. While it is a stunning effort, when tasted next to the two Mr. K. whites, it comes in slightly below those two out-of-this-world offerings. Incredible aromas of honeysuckle and marmalade are classic late-harvest Roussanne, and the wine’s sweet...
$249.99
The 2003 Mr. K. The Noble Man, a 100% Chardonnay made from botrytised fruit, possesses 278 grams of residual sugar per liter and 9.9 grams of acid per liter. There are a whopping 537 cases of half bottles. While deep golden-hued and honeyed, with brilliant unctuosity, thickness, and richness, it takes third place when ranked against its two sweet siblings....
$399.99
Robert Parker 98-100 Points! "One of the most compelling sweet wines being made in California, it rivals the world's finest. Tasting notes do not do it justice. Readers need to taste it themselves to see what Manfred Krankl and Alois Kracher, along with Krankl's talented wife, Elaine, have concocted. This is a tour de force in sweet winemaking, with remarkable...
$449.99
96 Points Robert Parker! "The 1998 Mr. K. Viognier TBA was made from botrytised Viognier from the Alban Vineyard. There are only 1,245 half bottles. Harvested at 37.8% sugar, it retained 14.5% at bottling." Robert Parker's Wine Advocate